See how the Westin Bund Shanghai is fighting food      waste  in China’s largest city  

 

 
Trusted By

"Wastage is a big concern worldwide, and Shanghai is taking initiatives to really drive awareness programmes to reduce food waste. So, when I came to this hotel, I challenged the culinary team to research and find systems out there to help us manage this situation better. " - Timothy O’ Driscoll, General Manager, The Westin Bund Center Shanghai

The Westin Bund Center Shanghai has teamed up with Winnow to not only satisfy appetites but to protect the planet. Since implementation, the team has achieved impressive results:

  • Food waste reduced by 35% 
  • 56,000 meals saved
  • 12.8t annual CO2e saved = 2,805,709 smartphones charged

 

 

Get a free demo of Winnow's innovative technology to cut food waste in half and boost your kitchen profits

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