Improving sustainability and increasing efficiency:

See how Renaissance Phuket Resort & Spa reduced food waste by 50%   

 
Trusted By

"The whole experience with Winnow has been eye-opening. Winnow has made us realize that we were actually wasting food, and more importantly, that we can reduce it dramatically by changing a few simple things." 
- Billy Costoglou, Executive Chef, Renaissance Phuket Resort & Spa

By measuring and managing food waste, Renaissance Phuket Resort & Spa has achieved great results:

  • Food waste cut by 50%
  • Saving 6.7 tonnes of CO2 emissions from being released
  • $12,000 saved in reduced food costs

Get a free demo of Winnow's innovative technology to cut food waste in half and boost your kitchen profits

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