了解迪拜希尔顿朱美拉度假酒店如何通过减少食物浪费节省 65,000 美元  

 

 
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“我们减少了 70% 的食物浪费’整个团队的 Winnow 体验都很不错。这对厨师也很有益’因为他们不用再在烹饪食物之外的地方浪费时间了。” - Steven Smalley，迪拜希尔顿朱美拉度假酒店和迪拜希尔顿沃克酒店区域行政总厨

与酒店合作的初步试点项目显著减少了浪费。经过 12 周的努力，迪拜希尔顿朱美拉度假酒店团队取得了累累硕果：

  • 食物浪费减少 70%
  • 食物成本降低 65,000 美元
  • 每年节省 25,000 顿餐

获取 Winnow 创新技术的免费试用版，实现厨房食物浪费减半，提高厨房利润

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