Our #ForTheLoveOfFood campaign celebrates food, and the incredible chefs we feel privileged to work with on a daily basis making a material impact on the problem of food waste.

 
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The Winnow System cuts food waste in half by making it quick and easy to measure and manage food waste

  • Save 3-8% on food cost
  • Cut your food waste in half
  • Get easy to read reports to manage your kitchen  &  costs more effectively

Schedule time with an expert to chat about your specific needs by filling  out the form.

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“Using Winnow I can reduce my food waste and better control production, which means significant cost reductions. It is easy to use which is essential when you have to train staff. A special mention has to be given to the outstanding customer support.”

- Jeremy Cayron, Executive Chef, Sofitel Bangkok Sukhumvit

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